Nocino – Fine Walnut Liqueur from the Casamari Cistercian Monks

A fine and healthful Nocino, crafted from the Ancient Cistercian Monastic Tradition of Casamari. This liqueur is made through a long and patient infusion of fresh green walnuts with their husk. Exquisite when served at room temperature (40% vol.).

Produced by the Cistercian Monks of Casamari.

Ingredients: alcohol, sugar, hydroalcoholic extract of fresh walnuts with husk, caramelized sugar, natural flavors.
Hydroalcoholic extracts of: cinnamon, lemon peel, cloves.

Bottle size: 50 cl

Allergen Information: Contains walnuts. May contain traces of other nuts. Not suitable for individuals with nut allergies.